Our Menu

Flash-fried golden rings of calamari, roasted garlic herb aioli, and lemon

Mushrooms, cashews, marinated chicken in ponzu, lettuce cups, sweet chili & tamarind cashew sauces

Topped with pepper bacon, bleu cheese, marinated red onions, cherry tomatoes, and balsamic glaze

Sautéed prawns and sausage in a spicy broth served with garlic bread

Mushrooms filled with asiago cheese and crumbled sausage, served with spicy herb cream sauce

Brandy peppercorn sauce and roasted garlic bread

Panko and coconut crusted fried prawns, asian slaw, sweet chili aioli

Crispy golden French fries topped with truffle salt served with a side of garlic aioli

Cup $9.00 | Bowl $18.00 • Ask your server about today's selection.

CAB 8 oz. petite tender steak grilled, sliced over tossed mixed greens, creamy Italian dressing, blue cheese crumbles, candied walnuts, cherry tomatoes, tobacco onions, and balsamic glaze

Small $10.50 | Large $20.00 • Chopped iceberg lettuce, mozzarella, peas, tomato, salami, roasted chicken, creamy Italian vinaigrette, basil, parmesan

Small $8.00 | Large $15.00 • Hearts of romaine tossed with house Caesar dressing, topped with parmesan cheese and house crostinis • Chicken Caesar +$11.00 | Ten Prawn +$13.00 | Cheddar Baked Salmon +$13.00

Small $9.00 | Large $17.00 • Crisp iceberg lettuce topped with bacon, bleu cheese crumbles, boiled egg, scallions, and bleu cheese dressing

Small $7.50 | Large $14.00 • Mixed greens, champagne vinaigrette, tomatoes, pickled red onions, house croutons

Enjoy layers of tender pasta, savory meat sauce, alfredo and creamy ricotta, cottage cheese, topped with mozzarella and baked in the oven to perfection, served with a side of sauteed veggies

Mixed cheese ravioli in a garlic brown butter sauce, sun dried tomatoes, topped with pine nuts and shredded parmesan cheese • Grilled Chicken +$11.00 | Prawns (10) +$13.00 | Cedar-Baked Salmon +$13.00

Coffee rubbed 12oz rib eye, grilled and served with roasted harissa potatoes, seasonal vegetables, topped with crispy onion rings and a side of chimichurri • Prawns (5) +$6.50 | Sautéed Mushrooms +$5.00

Pan-seared chicken breast in a lemon-caper beurre blanc sauce with roasted garlic mashed potatoes and sautéed seasonal vegetables

Pan-seared chicken breast topped with our signature house marsala sauce, sauteed mushrooms, served over spinach and garlic mashed potatoes

Chargrilled sirloin with mushrooms, brandy peppercorn sauce, mashed potatoes, and vegetables

Oven roasted cedar-baked salmon served with risotto, sauteed seasonal vegetables and topped with signature beurre blanc sauce

Parmesan-panko crusted cod with fries and house tartar sauce

Italian panko encrusted halibut served with risotto, sauteed seasonal vegetables, topped with beurre blanc

Capellini pasta tossed in vodka sauce with sauteed asparagus and crushed tomatoes • Spicy Italian Sausage +$7.00 | Sautéed Chicken +$8.00 |
Prawns (10) +$13.00

Your choice of Creamy Pesto $24.00 | Marinara $18.00 | Alfredo $21.00 • Sautéed Chicken +$8.00 | Prawns (10) +$13.00 | Spicy Italian Sausage +$7.00

Spicy Italian Sausage Or Both +$13.00 • Capellini pasta in house-made marinara, meatballs

Jumbo gulf prawns in a garlic-herbed beurre blanc, tossed with capellini pasta, tomatoes and seasonal vegetables

Panko-crusted chicken topped with marinara and mozzarella over capellini pasta and vodka sauce

Your choice of Blackened Chicken Breast $27.00 | Blackened Cedar-Baked Salmon $30.00 • Spicy creole alfredo sauce tossed with fettuccine and sauteed spinach.

Charred marinated beef tenderloin over penne pasta in creamy gorgonzola sauce with zucchini, sun-dried tomatoes, and topped with a balsamic drizzle

Stuffed four cheese tortellini tossed with creamy pesto • Spicy Italian Sausage +$7.00 | Sauteed Chicken +$8.00 | Prawns (10) +$13.00

Sautéed zucchini, asparagus, bell peppers, onions, cherry tomatoes, garlic and herbs served over penne pasta and our house marinara

Ground angus beef char-grilled, toasted brioche bun, garlic herb aioli, tomato jam, iceberg lettuce, cheddar cheese, tomato, topped with crispy onion rings and served with fries • Bacon +$2.50 | Mushrooms +$2.00

Ground angus beef char-grilled, toasted brioche bun, garlic herb aioli, barbeque sauce, iceberg lettuce, bleu cheese, tomato, topped with crispy onion rings and served with fries • Bacon +$2.50 | Mushrooms +$2.00

Grilled blackened chicken breast, toasted brioche bun, sriracha aioli, iceberg lettuce, sliced tomatoes and served with fries Bacon +$2.50 | Mushrooms +$2.00

Your choice of mashed potatoes, roasted red potatoes or French fries, with vegetables and fruit

Capellini pasta and house marinara, with vegetables and fruit • Add Meatball +$2.00

Grilled or breaded, served with French fries, vegetables and fruit

Fettuccine with alfredo sauce, vegetables and fruit • Add Chicken +$2.00 | Add Prawns (5) +$6.00

Cheese or pepperoni. Served with vegetables and fruit

Noodles tossed in butter, served with vegetables and fruit

Served with a side of vegetables and fruit

Vanilla ice cream, topped with chocolate drizzle and whipped cream

Flourless chocolate torte with rich caramel sauce

Espresso-soaked lady fingers, layered with mascarpone mousse, shaved chocolate, white chocolate liqueuem Baileys Irish cream, and Disaronno

A medley of blackberries, raspberries, strawberries, and blueberries in a buttery crust, served warm with vanilla gelato

Fudgy brownie with vanilla gelato, toasted marshmallow, and a drizzle of chocolate sauce

Classic custard with a caramelized sugar crust, topped with whipped cream

2 scoops of gelato, choice of caramel, chocolate, or vanilla

Ask your server for details